aww :-( hope ur veggies can stay cool ~ or at least come back from the dead once its cooler lol
last night it was finally under 80!!!! i went outside and it was so nice!!
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Forums Camp Breaker 2020 Team Ice Cabin
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aww :-( hope ur veggies can stay cool ~ or at least come back from the dead once its cooler lol
last night it was finally under 80!!!! i went outside and it was so nice!!
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aww :-( hope ur veggies can stay cool ~ or at least come back from the dead once its cooler lol
last night it was finally under 80!!!! i went outside and it was so nice!!
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i didn't really like scrambled eggs until i learned the soft scramble !!! i think it's the scramble equivalent of a runny egg lol
do u like olives or pickles? i group these together w capers in my head .... i never quite acquired the taste for them though
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i didn't really like scrambled eggs until i learned the soft scramble !!! i think it's the scramble equivalent of a runny egg lol
do u like olives or pickles? i group these together w capers in my head .... i never quite acquired the taste for them though
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"Don't ask your questions to the wall..."
I wanna try capers :0
My favorite veggie is probably onions ?? does that even count lol
My favorite veggie is probably onions ?? does that even count lol
"They keep their secrets locked inside."
"Don't ask your questions to the wall..."
I heard the opposite with pickled foods :0
"They keep their secrets locked inside."
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the first time i tried capers was on a lox bagel :0 i had no idea what they were
onions def count i love onions :3
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the first time i tried capers was on a lox bagel :0 i had no idea what they were
onions def count i love onions :3
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i can do lightly picked foods but maybe not heavy pickled ?
i light/quick pickle cucumbers and carrots :3 and onions this year too
how do yall feel abt kimchi ??
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i can do lightly picked foods but maybe not heavy pickled ?
i light/quick pickle cucumbers and carrots :3 and onions this year too
how do yall feel abt kimchi ??
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wait there's animal product in kimchi ......... ? :0
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wait there's animal product in kimchi ......... ? :0
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i like the radish kind too !! i did kimchi + egg over rice for lunch a lot earlier this year until i got tired of it lol
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i like the radish kind too !! i did kimchi + egg over rice for lunch a lot earlier this year until i got tired of it lol
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i bought a napa cabbage to try to make kimchi w at one point but i ended up just cooking and eating it lol
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i bought a napa cabbage to try to make kimchi w at one point but i ended up just cooking and eating it lol
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oh i see, ok it makes sense for it to have seafoody in it haha
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oh i see, ok it makes sense for it to have seafoody in it haha
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ah cuz of the fermentation stuff?? yeah i feel ... i kind of see it as similar to pickling tho! is briney pickling fermentation ...? i'm not sure
the kimchi thing i thought it could be a fun ~ home project ~ cuz a lot of this year i had v little to do lol
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ah cuz of the fermentation stuff?? yeah i feel ... i kind of see it as similar to pickling tho! is briney pickling fermentation ...? i'm not sure
the kimchi thing i thought it could be a fun ~ home project ~ cuz a lot of this year i had v little to do lol
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"Don't ask your questions to the wall..."
[pops in with pickle/ferment knowledge]
Pickling and fermenting are both historically used to preserve foods! Pickling involves a vinegar brine, while fermenting involves salt or a salt brine - both are good for you, though I think fermenting is more good for you??
Pickling/fermenting are only dangerous if it's gone bad - though fermentation of garlic is sketchy since that can give you botulism!
Pickling and fermenting are both historically used to preserve foods! Pickling involves a vinegar brine, while fermenting involves salt or a salt brine - both are good for you, though I think fermenting is more good for you??
Pickling/fermenting are only dangerous if it's gone bad - though fermentation of garlic is sketchy since that can give you botulism!
"They keep their secrets locked inside."
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what exactly is brine :0
is the diff like brine vs. vinegar ?
also omg u know so much lol
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what exactly is brine :0
is the diff like brine vs. vinegar ?
also omg u know so much lol
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stay up a few more hours u can do it!!! ur almost there ~
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stay up a few more hours u can do it!!! ur almost there ~
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"Don't ask your questions to the wall..."
Brine is the liquid of fermentation/pickling! Pickling uses vinegar, fermentation uses salt (either by itself, or dissolved in water)
I blame the Bon Appetit series "It's Alive with Brad Leone" for my knowledge of this stuff lol
Also botulism only happens with like, garlic and..oil?? I think?? otherwise, pickles are good for you :3
I blame the Bon Appetit series "It's Alive with Brad Leone" for my knowledge of this stuff lol
Also botulism only happens with like, garlic and..oil?? I think?? otherwise, pickles are good for you :3
"They keep their secrets locked inside."
"Don't ask your questions to the wall..."
Brad Leone's a golden retriever of a guy lol
My fave thing is the effects added to his vids - they crack me up !!
My fave thing is the effects added to his vids - they crack me up !!
"They keep their secrets locked inside."
"Don't ask your questions to the wall..."
I tried my hand at pickling peppers - and that is the time I learned that chili hands are no joke.
See, I wanted to try the pepper brine.. So I dipped my ungloved finger in it...
See, I wanted to try the pepper brine.. So I dipped my ungloved finger in it...
"They keep their secrets locked inside."
"Don't ask your questions to the wall..."
Both LOL
I rubbed my eye and then both my eye AND finger started burning.
I rubbed my eye and then both my eye AND finger started burning.
"They keep their secrets locked inside."
"Don't ask your questions to the wall..."
The brine was so wild that it hurt to smell it. I don't think fermenting JUST chili peppers was the greatest idea..
"They keep their secrets locked inside."
I quit Voltra. Read my profile.
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Having you as a Voltie would be awesome.