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Posted in honeyglazed ★ Posted 5 years ago

    i see 'em colours now nice avatar woowoo

Posted in Krita users: tips? Posted 5 years ago

    i haven't used krita but doesn't can't SAI licenses be transferred especially for cases like this? :o

Posted in TOUKEN RANBU!! (now in english) Posted 5 years ago

    inb4 0 resources--
    i haven't been doing my expeditions because loading the game is a whole-ass hassle

Posted in Kai's Kozy Korner Posted 5 years ago

    u should update the first post
    you've learned your way around this place now heh

Posted in honeyglazed ★ Posted 5 years ago

    i really should sleep 8(
    at least it's friiiiday

Posted in honeyglazed ★ Posted 5 years ago

    idk the items well enough to suggest stuff but good luck |D

Posted in honeyglazed ★ Posted 5 years ago

    layers layers layers
    love that shit
    i tried to make an avatar earlier with the unique bun hair but aghhh
    i gotta get outta my compact clutter habit but it's hard

Posted in honeyglazed ★ Posted 5 years ago

    pork flosssssssss so good


    @Bonnie: LOOKIN GOOD THO
    i gotta look at it with the actual colours during the day when my blue light filter isn't on but from what i can see
    chefs kiss

Posted in ~Kai's Treasure Hunt~ ★OPEN★ Posted 5 years ago

    u feed me well
    i'll make nice avatars for your eyes

Posted in Kai's Kozy Korner Posted 5 years ago

    it would be
    i was thinking of doodling this avatar lol

    also gj having a name for this place

Posted in TOUKEN RANBU!! (now in english) Posted 5 years ago

    yea...
    omfg now on twitter people are posting the smithing sets and they're literally like 10k yen NOPEEEE

    i've conceded already
    i won't get him but i'll try lol

Posted in honeyglazed ★ Posted 5 years ago

    my grandma would often make it since she's old and it's more digestable so she would make extra for me

Posted in honeyglazed ★ Posted 5 years ago

    i loved congee with pork floss, at an approximate ratio of 1:1
    i was terrible LOL

Posted in honeyglazed ★ Posted 5 years ago

    yeah
    too salty for me shdfhg
    again, dunk that into congee
    but it has no flavour other than salt so 8(